Ren稔 is a modern Chinese Szechuan cuisine restaurant, where we specialize in serving a rotating menu focused on a diverse array of spicy dishes alongside traditional Chinese dim sum. Our menu will aim to change with the seasons and ingredients available and to bring modern Szechuan dishes to the neighborhood serving in a Chinese tapas style, allowing everyone to enjoy a variety of flavors in one setting.

Ren 稔, stands for “harvest” in Chinese. We are very much inspired by the atmosphere of agriculture, and wanted to honor and appreciate the harvest. Honoring and appreciating the resources we have today.

We are excited to serve the NYC community with our perspective on Sichuan cuisine.